Careers At Eataly USA

Current job opportunities are posted here as they become available.

 


Artisan- Fresh Pasta

Department: Fresh Pasta
Store Location: Downtown - NYC

Founded in Italy in 2007, Eataly is the world’s largest artisanal Italian food and beverage marketplace. At Eataly, you can Eat a meal at restaurants or quick-service counters, Shop for the ingredients, and Learn through classes and tastings. Eat Better, Live Better! Eataly is an Equal Opportunity Employer. 

JOB OVERVIEW

A Fresh Pasta Artisan creates fresh batches of pasta daily to be sold in the market and served in restaurants at an Eataly location. A Fresh Pasta Artisan is also involved with educating guests on Eataly’s various pastas and providing customer service. Reports to the Fresh Pasta Lead. 

  • Makes pasta according to Eataly’s recipes and high-quality standards
  • Weighs and packages pasta
  • Advises guests on pasta choices
  • Ensures all items are rotated according to First In First Out (FIFO) standards
  • Maintains a clean and sanitary work area that meets Department of Health standards
  • Performs other duties as required or assigned

 

QUALIFICATIONS

  • High school diploma or equivalent or culinary degree preferred
  • 1+ year of experience as a cook or chef preferred
  • Knowledge of Italian cuisine preferred

 

JOB REQUIREMENTS

  • Availability to work onsite with a flexible schedule often including weekends
  • Ability to lift up to 50 pounds
  • Ability to exert well-paced mobility for up to 8 hours, including standing, walking, bending and squatting
  • Ability to operate equipment such as a commercial mixer and pasta machine

 

BENEFITS AND PERKS

  • Medical, Dental, Vision Insurance
  • Free staff lunch daily and discounts at Eataly
  • Fun staff classes on products and Italian cuisine

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